by WillyPete » 02 Aug 2010 11:33
Stevia is a good idea, I'll have to go to our local farmer's market and see if anyone there sells cuttings or something.
Today I did a little more acquisition of stock for my homestead. I bought the start of a spice collection, a 1.5 pint size bottle of black pepper and 2 smaller bottles of paprika. There is an IGA store nearby that has much better pricing than many of the other big name stores on numerous items so I buy from them depending on what I want. The pepper was half of the other stores prices and the paprika was about 2/3 the price for the same size container.
Even thought they are well packed from the distributor, I decided I would also invest in several boxes of plastic freezer use sipper bags to store much of the food items. I take the small packages out of the boxes they are sold in and put them in freezer bags then squeeze out as much air as possible to seriously reduce the size of the package.
Being that the bags are thick walled, they offer a bit more protection to moisture, etc. than the cheap thin film bags. I'll use lots of them.
Thinking about it a bit more, any type of foodstuff will be used as a currency of sorts, especially for barter as some will have plenty of food and others will have plenty of something else and they will, hopefully, reach an accord for trade.
Stevia is a good idea, I'll have to go to our local farmer's market and see if anyone there sells cuttings or something.
Today I did a little more acquisition of stock for my homestead. I bought the start of a spice collection, a 1.5 pint size bottle of black pepper and 2 smaller bottles of paprika. There is an IGA store nearby that has much better pricing than many of the other big name stores on numerous items so I buy from them depending on what I want. The pepper was half of the other stores prices and the paprika was about 2/3 the price for the same size container.
Even thought they are well packed from the distributor, I decided I would also invest in several boxes of plastic freezer use sipper bags to store much of the food items. I take the small packages out of the boxes they are sold in and put them in freezer bags then squeeze out as much air as possible to seriously reduce the size of the package.
Being that the bags are thick walled, they offer a bit more protection to moisture, etc. than the cheap thin film bags. I'll use lots of them.
Thinking about it a bit more, any type of foodstuff will be used as a currency of sorts, especially for barter as some will have plenty of food and others will have plenty of something else and they will, hopefully, reach an accord for trade.