Blossom end rot

Every time I've planted tomatoes [here in Free Wyoming] they have contracted blossom end rot - green peppers too. I believe poor drainage and lack of calcium are the culprits. I've read practically every article on the whole @#$%^& internet and these are the consensii that I have arrived at:
1.) Spray-on calcium such as Rot-Stop is worthless. It will NOT prevent BER.
2.) Improving soil drainage and long-term addition of gypsum seems to be the BEST answer for a permanent solution.
3.) Hydrated lime may cause damage if applied too heavily.
4.) Another permanent solution is the addition of ground up crab shells, eggs shells, oyster shells. You may have to do this every couple of years.
5.) Almost always the soil pH is very low and high in alkalinity - a natural problem here in the west.
Please --- don't quote any more articles to read. What I want to know is what is YOUR experience (if any) with BER and what did you do to solve it?
Come on, put your thinking caps on.
Blossom end rot :evil: Every time I've planted tomatoes [here in Free Wyoming] they have contracted blossom end rot - green peppers too. I believe poor drainage and lack of calcium are the culprits. I've read practically every article on the whole @#$%^& internet and these are the consensii that I have arrived at:
1.) Spray-on calcium such as Rot-Stop is worthless. It will NOT prevent BER.
2.) Improving soil drainage and long-term addition of gypsum seems to be the BEST answer for a permanent solution.
3.) Hydrated lime may cause damage if applied too heavily.
4.) Another permanent solution is the addition of ground up crab shells, eggs shells, oyster shells. You may have to do this every couple of years.
5.) Almost always the soil pH is very low and high in alkalinity - a natural problem here in the west.
Please --- don't quote any more articles to read. What I want to know is what is YOUR experience (if any) with BER and what did you do to solve it?
Come on, put your thinking caps on.